How to make campus sweet bread

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Now, make campus sweet bread like me to relax and comfort yourself.

1.121 Add butter and knead until smooth

2.212 Mix the other dough materials except butter and knead them into dough in a bread machine

3. Cover with a damp cloth and let rise until it doubles in size

4. Mix egg yolk, milk, sugar and starch

5.1 After it is heated, add gelatin powder and continue to cook until thick, stirring constantly. Do not boil.

6.2 Stir well and cook over low heat

7. Cool and solidify with ice water, and stir it halfway

8. After the dough has risen, expel the air and divide it into four portions. Put it in the oven for secondary fermentation.

9. After it has risen, press a groove in the middle with your hands

10. Fill with vanilla sauce. Preheat oven to 200 degrees, middle rack, 10-12 minutes

11. Fill with vanilla sauce. Preheat oven to 200 degrees, middle layer, 10-12 minutes. Cool on rack after baking

12. Add powdered sugar to the protein powder three times and mix well

13. Sprinkle icing sugar around the vanilla sauce in the middle. Sprinkle shredded coconut on it before the icing sugar dries.

Today’s introduction to campus sweet bread ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!