How to make three-flavor tofu pot

The preparation of three-fresh tofu pot is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well.

1. Cut the tofu into cubes.

2. Prepare the squid head.

3. Cut into sections and wash.

4. Apply a layer of oil on the bottom of the pan and add the squid and stir-fry until cooked.

5. After the squid is cooked, put it into clean water.

6. Add dried shrimps.

7. Add seafood soy sauce.

8. Add five-spice powder.

9. Add salt.

10. Add tofu.

11. Add seaweed.

12. Add MSG. Then add the hot pot and continue to simmer.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own three-fresh tofu pot in your own world.