How to make chicken soup with fresh Lingzhi

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce the method of making chicken soup with fresh Ganoderma lucidum.

1.121 Wash the chicken and chop it into two large pieces, wash the red dates and remove the core, wash the Codonopsis pilosula and cut into sections, wash the wolfberry and longan. Use a small spoon to scrape off the Ganoderma lucidum powder from the fresh Ganoderma lucidum, and then cut it into long strips.

2.212 Prepare the required materials.

3. Put water in a pot and bring it to a boil. Put the chicken into the pot to blanch it to remove the blood, then remove it and wash it.

4. Add appropriate amount of water into the clay pot, then put in the blanched chicken.

5. Add ginger slices, red dates, longan, wolfberry and codonopsis.

6. Finally add the Ganoderma lucidum.

7. Cover with lid and bring to boil over high heat, then simmer over low heat for 1.5 hours.

8. Then add Ganoderma lucidum powder and cook for another 10 minutes.

9. Finally, add appropriate amount of salt to season.

10. Finished product

It is not difficult to understand how to make chicken soup with fresh Ganoderma lucidum, but it is not very easy to make it well. This requires our own attention and diligent practice.