How to make steamed banana with rock sugar

Do you salivate every time you see a food show on TV? But when I wanted to follow along, I found that the show had already ended. Don’t be discouraged. Today I will teach you the specific steps of steaming bananas with rock sugar.

1. Peel the bananas and place them on a plate with rock sugar

2.1 After ten minutes, take out and eat. The rock sugar was still there, but it had become much smaller (I ate it directly for breakfast).

3.2 Put the whole plate into the induction cooker filled with water, cover it, and steam it on medium heat for 10 minutes

4. After ten minutes, take out and eat. The rock sugar was still there, but it had become much smaller (I ate it directly for breakfast).

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The steamed banana with rock sugar that I’m going to introduce to you today is a relatively simple and nutritious dish. If you like cooking, go ahead and try it.