Steamed Okra with Fried Shallots

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make steamed okra with fried red onions.

1. Wash the okra, remove the stems and cut in half

2. Steam on a plate for 10 to 15 minutes

3. While steaming the okra, cut the shallots into rings and set aside

4. Put some oil in the pan, fry shallots until golden brown, remove and set aside; there will be a little more oil left in the pan, pour out some for other uses, leaving only a little bit of base oil

5. Use the remaining oil in the pan to add the minced ginger and garlic and stir-fry until fragrant

6. Then pour in soy sauce, add brown sugar, a little water, boil until the brown sugar is dissolved and the flavors blend together, turn off the heat and set aside

This concludes the introduction to the recipe for steamed okra with fried red onions. Then all you need to do next is get into the kitchen and make it a reality.