How to make pure tomato sauce

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make authentic tomato sauce.

1.1. Soak tomatoes in boiling water for 2 minutes and peel off the skin

2.13. Use a juicer at low setting to crush the tomatoes, keeping both the juice and the residue (if you don’t have a juicer, you can skip this step and just mash the tomatoes while boiling)

3.22. Remove the stems of tomatoes and cut into pieces

4.4. Put it in a pot and cook. Add rock sugar (2 large pieces of polycrystalline rock sugar) to the tomatoes. Add according to personal taste. First boil the tomatoes over high heat, then simmer over low heat. Note that you should keep stirring during the cooking process to mash the tomato residue that is not too rotten.

5.7. Finished product: 5 tomatoes make about one small bowl of soup

You may not have cooked before, but now that you have read the introduction to the recipe of authentic tomato sauce, you can try it yourself and develop interest and affection.