What are the methods of making baby biscuits that melt in the mouth

When the baby reaches a certain age, parents can add some complementary foods to them appropriately, and also give them other foods appropriately, such as biscuits that melt in the mouth. Babies can also eat them, but if we can understand how to make them ourselves, then the baby will eat them more healthily. Here is the recommended method for making biscuits that melt in the mouth for babies.

1. Mickey Mouse Clubhouse Cookies

1. Prepare all the ingredients, soften the butter at room temperature, and add powdered sugar and beat.

2. Add eggs to the whipped butter in three batches, making sure to beat well.

3. Sift in the flour, knead it into dough, refrigerate for about 20 minutes, take out the dough and put it in a plastic bag, roll it into a dough sheet of about 3mm, and use a mold to make your favorite shape. Preheat the oven in advance and bake at 160℃ for about 15 minutes. The oven temperature and time are not fixed. It depends on the temperature of your personal oven and it is fine to just lightly color it.

2. Egg yolk cookies

Main ingredients: low flour 100g corn starch 100g corn oil 80g egg yolk 2 sugar 60g auxiliary ingredients: clear 10g

step:

1. Bake all the ingredients together and knead them into dough. Knead it repeatedly to allow the oil, egg yolk, sugar and flour to combine evenly. In addition, if the humidity is appropriate, do not add water. If it is too dry, you can add a little water.

2. Put plastic wrap on the table, put the kneaded dough on it, and then cover it with the remaining half (because there is too much oil in the dough, it is difficult to shape it directly, so it is easier to shape it if you sandwich it in the plastic wrap).

3. Use a rolling pin to roll it into a pancake half a centimeter thick.

4. After rolling evenly, lift up the plastic wrap on top.

5. Use cookie cutters to stamp patterns on the cakes.

6. After covering, put your hand under the plastic wrap and pick it up with your finger.

7. Line the baking tray with greaseproof paper or you can leave it without one. Place the cookie dough on the baking tray.

8. Place it on the top layer of the oven and bake at 180 degrees for about 10 minutes.

9. Look at these baked cookies. Aren’t they tempting? 10. After it has cooled completely, store it in a sealed container to prevent moisture. It is great whether you eat it yourself or give it as a gift to friends.