Tips for making pimple soup

Dumpling soup is a common pasta cooking method, and it is a common soup in northern families. The main ingredients for its production are tomato flour and egg. The soup can be clear soup, some pork ribs soup or fish soup. From a health point of view, Dumpling soup is more suitable for dinner because pasta is easier to digest and has a higher nutritional value.

Method 1

[Ingredients preparation]: flour, eggs, tomatoes, vinegar, salt, chopped green onions, sesame oil, and ginger slices.

【Production steps】:

1. Add appropriate amount of water and put the pot on fire.

2. Put the cut tomatoes and ginger slices into the pot and bring to a boil.

3. Beat the eggs and set aside.

4. Use a bowl or small basin to add appropriate amount of flour, add appropriate amount of beaten egg liquid to the flour, use chopsticks or hands to mix the flour into wheat grain or wheat bean shaped lumps, then put into the pot and cook, add appropriate amount of vinegar, salt, chopped green onion and sesame oil and serve.

Method 2

[Ingredients]: 200g flour, 1/2 scallion (about 200g), 50g egg, a little green vegetables, 1 teaspoon (5g) salt, 1 teaspoon (5g) chicken essence, 1/2 teaspoon (3g) white pepper powder.

【Production steps】:

1. Wash the white radish and cut it into thin strips. Fry it in oil in a pan, then add water and salt.

2. While waiting for the water to boil, prepare the dough balls. Put the flour in a bowl, add a little cold water, stir with chopsticks to make the flour into small lumps. This is very important. The lumps should be small so that they are easier to absorb the flavor. You can tear the larger lumps into small pieces.

3. When the water boils, add the dumplings into the pot and stir the dumpling soup with a spoon to prevent it from getting stuck at the bottom.

4. Add seaweed and greens. When it’s almost time to serve, add salt, chicken stock and some white pepper to enhance the flavor.

【Notes】:

1. Do not add powdered flour into the pot, otherwise it will become a paste.

2. Tomato and egg dumpling soup is also very delicious. This kind of food is more suitable for eating in the morning and evening.

3. When eating dumpling soup, if you use sardines in tomato sauce as a side dish, your stomach will be very happy.

Dumpling soup can be made into a vegetarian vegetable dumpling soup or a meat dumpling soup. The dumpling soup made with eggs, meat, etc. is especially suitable for people who do mental work and can supplement protein. For people with weak bodies and poor digestive function, light, vegetarian dumpling soup is more suitable.