How to make coffee cream cake roll

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make the coffee cream cake roll.

1. Separate the egg yolk and egg white, and keep the egg white in the refrigerator for the time being. Mix the coffee powder and water and set aside. Sift the low-gluten flour once in advance. Melt the unsalted butter in hot water, keeping the temperature at about 40 degrees. 20g egg yolk and soft sugar, beat until thick, white, and expanded; then add the mixed viscous coffee liquid and stir evenly

2. Take out the egg whites from the refrigerator, add 70g of granulated sugar at one time, and use a manual or electric egg beater to beat until the egg whites are smooth and white. It takes about 3-5 minutes to beat until the egg is not solidified on the whisk, but slowly falls from the whisk, and the texture formed in the bowl remains unchanged.

3. Add step 1 to step 2, and use a manual egg beater to scoop up the two and mix them evenly (not stirring, but mixing them irregularly)

4. Sift in low-gluten flour and stir evenly with a rubber spatula.

5. Then pour the melted butter on the spatula and stir quickly.

6. Pour into a baking tray lined with baking paper, scrape it slightly to make it flat, pat the bottom of the baking tray once, and place it in the lower middle layer of the preheated oven at 190 degrees. I bake it for 12 minutes. Remove from the baking tray immediately after it comes out of the oven, place it on a wire rack to cool, and remove the baking paper.

7. Beat the fresh cream and sugar in a basic way, then add coffee powder and beat until it solidifies, which is suitable for applying to the cake roll.

8. Spread the cream on the cake slices, either horizontally or vertically, but the cream should be spread thicker at the beginning.

9.Roll up the cake slices, secure with baking paper and wrap. Refrigerate for 30 minutes before cutting

Maybe you have never been to the kitchen, but after reading the instructions for making coffee cream cake roll, you will definitely want to try it yourself, so take action now.