How to make fried pork with leek and dried tofu

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, I will introduce to you a recipe of stir-fried shredded pork with leeks and dried tofu. Through learning, I think everyone can improve their cooking skills and at the same time eat nutritious and delicious food. Come and have a look!

1.1 Add appropriate amount of salt, soy sauce, cornstarch, cooking wine and pepper to the shredded pork, mix well and marinate;

2.2 Prepare the raw materials;

3.1 Add the shredded pork and stir-fry;

4.2 Heat the pan, add a proper amount of oil, add garlic and stir-fry;

5. After the shredded pork changes color, add the dried tofu and stir-fry together;

6. After frying for a few times, add a small amount of light soy sauce and stir fry together;

7. Add leeks and red pepper and stir-fry;

8. Stir-fry twice and add a small amount of salt, pepper and other seasonings and stir-fry evenly;

9. Serve on a plate.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the cooking skills of stir-fried pork with leeks and dried tofu? Then take action quickly!