Fried lotus root clip

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals. So, please follow me and learn how to make fried lotus root cakes.

1.1 Put the washed lotus root in the soup pot and cook for 5 minutes

2.2 Wash the lotus root and cut it into slices

3.12 Select the lean meat and chop it into fine pieces together with the appropriate amount of ginger.

4.21 Stuff the minced meat into the boiled lotus root

5. Take a handful of flour and put it in a bowl and add an egg

6. Add appropriate amount of water and mix evenly

7. Pour the oil into the pot and bring to a boil

8. After the oil is boiled, put the lotus root with minced meat in the prepared batter, wrap it and fry it.

9. Fry until golden brown and serve

10. After frying, place on a plate and serve with dipping sauce. A plate of golden fried lotus root cakes is ready!

Now that I have introduced the method of making fried lotus root cakes, you should have mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".