Crispy Chicken Forkbone Recipe

Only when we see food that is colorful, fragrant and delicious will our appetite be aroused. So to make the food colorful, fragrant and delicious, of course we must practice cooking frequently to improve our cooking skills. Today, the editor will provide you with an opportunity to cook. Come and learn how to make crispy chicken fork bones!

1. Wash the chicken fork bones

2.1 Pour the fried flour into the plate

3.2 Cut the large chicken fork bones with a knife

4.12 Coat the chicken fork bones evenly with fried flour

5.21 Place the fried chicken fork bones on a plate for later use

6. Add enough oil to cover the chicken fork bones in the pan

7. When the oil temperature reaches 60% hot, add the chicken fork bone

8. Wait until the chicken fork bone turns yellow and floats to the oil surface.

9. Take out the fried chicken fork bones

10. Place on a plate and sprinkle evenly with cumin powder and chili powder.

I believe that after reading the introduction of the crispy chicken fork bone method, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.