How to make crucian carp spinach noodles

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce crucian carp spinach noodles.

1. Stir-fry the scallion and ginger in a pan, then add the cleaned crucian carp.

2.1 Bring to a boil over high heat, cover the pot and simmer over medium heat for half an hour. In about ten minutes, it can become a rich fish soup like milk. Add pepper and appropriate amount of salt.

3.2 Fry the crucian carp on medium heat until both sides are slightly yellow, add half a pot of water

4. Add the noodles and cook until done, then turn off the heat, sprinkle with chopped coriander and serve.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of crucian carp and spinach noodles, you can show off your cooking skills and be the most versatile version of yourself.