How to make braised eggplant box with tomatoes

If you come home from get off work every day and there is a hot, sweet and delicious meal waiting for you, you will definitely feel happy. Of course, few people can obtain such happiness. However, you can give yourself this happiness, you can make something delicious for yourself. Of course, if you don't know how to do it, you need to learn first. Well, now I will teach you how to cook the dish of braised eggplant boxes with tomatoes.

1.12 Add chopped green onion, ginger and white pepper to prepare the meat filling. You can add some vegetables. I have asparagus.

2.21 Cut the eggplant into pieces and add the meat filling

3. Arrange the eggplant pieces on a plate, like a small sandwich

4. Coat the eggplants with batter one by one to prevent them from absorbing too much oil and the eggplants will not fall apart.

5. Put it in a pan and fry it on low heat until it is shaped, then remove it. Turn on high heat and add the eggplant again and fry until it turns golden brown.

6. Set aside the fried eggplant

7. Add onion, ginger and garlic, stir-fry until fragrant, then add tomatoes and stir-fry. Then add a small amount of boiling water and simmer. During the stew, add oyster sauce, dark soy sauce and white pepper powder for seasoning. It is recommended to use fresh tomatoes instead of tomato paste, which has a natural taste.

8. Add eggplant and simmer for one minute, turn off the heat and add salt

9. The delicious stewed eggplant box is ready

This braised eggplant box with tomatoes is not as difficult to make as everyone thinks. As long as we follow the steps, we can make a delicious dish. Housewives who like to cook, hurry up and try the dish introduced by the editor today.