How to make kelp roast duck

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce the method of cooking kelp roast duck.

1.12 Wash the duck legs, remove excess fat and cut into pieces. Soak the kelp, wash and cut into pieces. Slice the green onion, ginger and chili.

2.21 Heat the pan, add a little oil, and stir-fry the duck pieces.

3. Stir-fry until the duck meat is firm, then spray in a little more cooking wine

4. Add onion, ginger, garlic, dried chili pepper, star anise

5. Stir-fry evenly and add salt, sugar and dark soy sauce

6. After stir-frying, add kelp and red pepper cubes

7. Add 1 small bowl of water and bring to a boil over high heat, then simmer over low heat for 20 minutes.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the kelp roast duck in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.