How to cook minced meat with chopped pepper and bean curd

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make minced meat and chopped pepper bean curd.

1.12 Chop the lean and fat meat into minced meat, and chop the onion, ginger and garlic.

2.21 Cut the soaked bean curd into small pieces and set aside.

3. Put the wok on the fire, pour in the oil and heat it up, add the chopped green onion, ginger and garlic and stir-fry until fragrant, then add the chopped pepper and stir-fry until fragrant.

4. Add the minced meat and stir-fry for a while.

5. Add half a bowl of water, a little light soy sauce, dark soy sauce, sugar and salt.

6. Add bean curd sheets and cook over medium-low heat until the juice thickens.

7. After the sauce is absorbed, sprinkle with chopped green onions and serve.

Maybe you have never eaten minced meat with chopped pepper and bean curd before, and you don’t know how to make it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after finishing it is really delightful.