How to make scrambled eggs with lettuce

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make scrambled eggs with lettuce.

1.12 Peel and shred the lettuce

2.21 Add a small spoonful of water to the eggs (to make the scrambled eggs more fluffy) and beat them for later use

3.1 Heat oil in a frying pan and pour in the beaten eggs

4.2 Chop the garlic and set aside

5. After the egg liquid is fried, serve

6. Leave some oil in the wok and add the prepared shredded lettuce.

7. Stir fry for a while and add the fried eggs

8. Add the prepared minced garlic

9. Add appropriate amount of salt and stir well

10. Serve

The recipe of scrambled eggs with lettuce introduced to you is simple and delicious, you must be drooling! In fact, the method is simple and easy to make, so hurry up and try it, and let the whole family enjoy the delicious food you made!