How to make stir-fried cauliflower with snow peas

Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make stir-fried cauliflower with snow peas with me now.

1. Ingredients: Snow peas, Taiwanese cauliflower

2.1 Break the Taiwanese cauliflower into small pieces, wash them and take them out.

3.2 Remove the tendons from the snow peas, wash them and set aside.

4.1 Heat oil in a pan, add the blanched Taiwanese cauliflower and snow peas and stir-fry.

5.2 Then, put the cleaned snow peas and Taiwanese cauliflower into boiling water and blanch them for 1-2 minutes before removing them from the water.

6.1 Add appropriate amount of salt.

7.2 Next, add appropriate amount of light soy sauce.

8. Add appropriate amount of chicken essence.

9. Season and stir well.

10. Remove from the pan and serve.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make stir-fried cauliflower with snow peas.