How to make heart-shaped purple potato cakes

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about how to make heart-shaped purple sweet potato cakes.

1.12 Peel the sweet potatoes, add water to the steamer and steam them until cooked. Sweet potatoes come in different sizes, so the steaming time varies. The best way is to poke them with chopsticks. Just make sure there is no hard core in the middle!

2.21 Take out the purple sweet potato while it’s still hot and place it in a bowl. (Because the heat will be used to blanch the noodles, so it must be cooked while hot) While hot, add the flour, starch, sugar, condensed milk and milk (water).

3. Use a rolling pin to pound it vigorously until there are no particles and it becomes sticky.

4. Take a small piece of purple sweet potato and roll it into a ball with your palm.

5. Flatten it with the palms of your hands and pinch one end into a pointed angle.

6. Press on it with chopsticks to create the top of the heart shape.

7. Done.

8. Line the baking tray with greaseproof paper or oilcloth and place the ingredients on the baking tray. Preheat the oven to 200 degrees for 5 minutes, then turn it to 180 degrees for 15 minutes.

You must be tired of eating takeout all the time. Now that you know how to make heart-shaped purple sweet potato cakes, you will definitely want to try making them yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.