How to make fried chicken with hot peppers

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make stir-fried chicken offal with hot peppers.

1.1 Remove the tendons from the chicken kidneys and cut into flower-shaped pieces. Cut the chicken liver into thin slices, cut the chicken intestines into 10-cm segments, and slice the chicken heart. Cut the green and red peppers and onions into pieces, cut the garlic and ginger into small slices, and cut the green onions into sections.

2.1 Heat oil in a pan, sauté ginger and garlic, then add chicken gizzards, peppers and onions and stir-fry.

3.2 Heat the pan with oil, stir-fry the chicken offal, and drain the water.

4. Add seasoning, onion and scallion greens.

5. Finally, add a thin starch.

Today I’m going to introduce to you the stir-fried chicken offal with hot peppers that I’ve collected for many years. I hope it will be welcomed and liked by you. If you’re interested, please follow my method to try it.