Lamb chops soup recipe

Lamb chops soup recipe

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is that you have to cook your own meals, so please follow me and learn how to make lamb chop soup.

1. Peel and clean a yam.

2.12 Cut the yam into pieces and soak them in clean water for later use.

3.21 Wash the lamb chops, add ginger slices, crushed cardamom, appropriate amount of salt and two spoons of cooking wine.

4. After stirring evenly, marinate for half an hour.

5. Put the marinated lamb chops into the wok and stir-fry.

6.1 Put the fried lamb chops into the rice cooker.

7.2 Remove from heat after the lamb chops change color and emit fragrance.

8. Add clean water, red dates, codonopsis, angelica, pepper, etc.

9. After the water in the pot boils, skim off the foam and continue to cook for 40 minutes.

10. Add the yam and cook until the yam is cooked through, then season and serve.

The editor believes that after reading the above introduction to lamb chops soup, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.

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