How to cook braised pig intestines

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. So, now please follow the editor to learn about the method of braised pork intestines.

1.1 The most important thing about the main ingredients is washing. I washed and washed again, washed this side and then washed that side, used salt, flour, beer, vinegar, anyway, I used almost everything mentioned on the Internet.

2.2 Prepare the seasoning in advance

3. Prepare the auxiliary ingredients and celery in advance

4. Cook in a pan

5. When the stewed soup is almost dry, add the celery and pepper, and it is ready to be served after the soup is dried up. (Stewed Pork Intestines^__^Stewed Pork Intestines) Hehehe...

The method of braised pork intestines has been introduced, but everyone's understanding and mastery of it is different. Below you can do it according to your own understanding.