How to make baby cabbage in bean juice soup

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make baby cabbage in soy milk soup.

1. Wash the baby cabbage and set aside the dried shrimps

2.12 Mix pork ribs (or large stick bones) and beef bones and simmer for 2 hours over low heat, add salt and vinegar, and do not add other seasonings

3.21 I use the very thin bean juice obtained by filtering bean dregs and water. You can also mix soy milk and water to make bean juice.

4. Cut the baby cabbage into 8 pieces

5. Blanch the cut baby cabbage in water

6. After taking a shower, place it in a small pot

7. Take an appropriate amount of bone soup (skim off the oil) and add an appropriate amount of bean juice

8. Heat over high heat and bring to a boil

9. Pour the soup into the baby cabbage pot and sprinkle with dried shrimps. The small pot can also be placed on the alcohol stove so you can drink the soup while heating it. It is very warm!

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The baby cabbage in soy milk soup that I’m going to introduce to you today is nutritious and easy to make. Friends who like cooking, go and try it now.