How to make meatball seaweed egg drop soup

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making meatballs, seaweed and egg drop soup.

1. Add appropriate amount of water to the pot, put the thawed meatballs together with ginger slices and minced garlic into the pot and boil;

2.1 When the seaweed becomes soft, add appropriate amount of chicken powder and season with appropriate amount of salt;

3.2 After the water boils, turn to medium-low heat and cook for another 5 minutes. When the meatballs are cooked, add the seaweed;

4. Add a little oil and salt to the eggs, and beat the chopped green onions in advance;

5. After the soup is seasoned, pour in the egg liquid, turn off the heat and simmer for a few seconds!

I don’t know if the recipe of meatball, seaweed and egg drop soup that I shared today suits your taste. If you like it, try it according to the method right away. Your cooking skills will definitely improve.