How to make spicy hotpot in red soup

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you still need to learn from me how to make spicy hot pot.

1.1 Add more oil and salt to the pot, add onion, ginger, garlic and all spices and stir-fry until fragrant, then add Pixian bean paste and thirteen spices and stir-fry until red oil comes out.

2.2 Chop the green onion, crush the ginger, peel the garlic, and prepare all the spices

3. Stir well and serve.

4. Wash the large bones, blanch them in cold water, and serve after boiling. Add water back to simmer the soup. I simmered it for a total of 2 hours (including adding spices in the next step). . .

5. When the stew is almost done, add the fried spices and continue cooking. . Cook for a while and serve in a bowl to add soup when you are halfway through eating. Then add water and continue cooking. . Add salt to taste at this time. .

6. Let’s eat~~~ It’s homemade~~~ No need to worry about food safety issues in China~~~~

Today's red soup spicy hot pot is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.