How to make fried shepherd's purse rolls

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. So, let me introduce to you how to cook Pan-fried Shepherd's Purse Rolls.

1.1 Heat oil in a pan and fry scallions and ginger

2.2 Remove old leaves and roots from shepherd's purse, wash and blanch, then chop, cut dried tofu and carrots into small cubes, and chop green onions and ginger.

3.1 Add shepherd's purse and dried tofu, stir-fry evenly, add pepper, salt and chicken essence to season

4.2 Add carrots and fry until they change color

5. Soak the bean curd in warm water until soft, cut into appropriate size, put appropriate amount of stuffing on it and wrap it into a square shape. Apply a small amount of wet starch on the joints.

6. Put it in the pot and fry it on low heat

7. Cook until both sides are golden brown

You must be tired of eating takeout all the time. Now that you know how to make Pan-Fried Shepherd’s Purse Rolls, you will definitely want to try making them yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.