How to cook razor clam eggs

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of cooking razor clam eggs.

1.1 Put water in the pot, put the clams in and cook until they just open.

2.2 Buy the clams and put them in light salt water to spit out the mud and sand for later use (the sellers here will handle it in advance, so I skip this step)

3.1 Cut the green garlic into small pieces

4.2 Peel off the clam meat

5. Add razor clam meat and all seasonings and mix well

6. Brush a thin layer of oil on the electric baking pan (you can also use a frying pan, but use low heat) and pour the ingredients into it.

8. Beat the eggs with some salt

9. Then pour the egg liquid along the edge of the clam, and serve when it solidifies. Add some sweet and spicy sauce when eating.

Cooking also requires a good mood. Let’s try to make this clam and egg dish in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.