How to cook pork belly and yellow croaker

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of cooking pork belly and yellow croaker.

1.12 Ingredients: Dried yellow croaker

2.21 Pork belly (cleaned), ginger slices

3.1 Place on a chopping board and cut into pieces for later use.

4.2 Remove the scales, head and tail of the dried yellow croaker, clean and take it out.

5.1 Then, put the pork belly into the pot of water.

6.2 Place the cleaned pork belly on the chopping board and cut into pieces.

7. Bring to a boil and remove from the water.

8. Heat oil in a pan, add the pork belly and stir-fry.

9.1 Pour in some water and bring to boil.

10.2 Next, add appropriate amount of cooking wine.

11. Then, add the chopped yellow croaker and ginger slices and stir.

12. Finally, add appropriate amount of light soy sauce.

13. Add a piece of rock sugar.

14. Add a pinch of salt.

15. Add a little chicken essence.

16. Season and bring to boil.

17. Cook until the soup is almost dry.

18. Remove from the pan and serve.

If you want to eat well, ingredients are very important. Today, the editor will introduce to you the method of selecting ingredients for braised pork belly and yellow croaker. If you are interested, go home and buy the ingredients to try making it.