Master the technique of making crispy pancakes

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to master the techniques to make crispy pancakes.

1.121Cut the celery into sections and add water to squeeze into juice.

2.212 Prepare the materials.

3. Mix the flour, juice and a little residue together into a paste. Prepare the egg liquid, batter, grilled sausage, chili sauce and pickles.

4. Brush a layer of oil on a non-stick pan, heat it, and let it cool slightly.

5. Pour in some batter.

6. Lift the pan and turn it around a few times until the batter is evenly spread. Cook over high heat until the edges of the batter are flipped up, and pour in an appropriate amount of egg liquid.

7. Reduce the heat, turn the bottom over, pause for a moment, then immediately turn it over again until the pancake is done, then turn off the heat.

8. Spread chili sauce, grilled sausage, cucumber, pickles and roll it up.

9. Fry over low heat until golden brown.

10. Finished product.

Mastering the Techniques Making crispy pancakes may seem complicated, but if you put your heart into it, you can get it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.