How to make braised pork with tiger skin egg

How to make braised pork with tiger skin egg

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of braised pork with tiger skin eggs.

Now that you have left your mother's arms, it seems unrealistic for you to cook by yourself. But now that you know the recipe of braised pork with tiger skin eggs, you can really try it. It is not only delicious but also very healthy.

<<:  How to make braised pig's trotters in a rice cooker

>>:  How to make braised chicken feet in rice cooker

Recommend

How to make healthy homemade strawberry jam

If we want to eat healthily, we need to cook our ...

How to make Mexican tortillas

We have many foodie friends in our lives. If we h...

How to make honey long bread

Most young people nowadays are very lazy and alwa...

How to make pepper chicken wings

For everyone, when they reach a certain age, they...

How to make 6-inch strawberry cake

Everyone knows that diet is particularly importan...

How to cook steamed grass carp head with fermented black beans

People who can cook are actually very attractive,...

How to make spicy grilled chicken wings

Food shows are very popular nowadays, and I belie...

How to make snow lanterns

Nowadays, more and more restaurants are doing gro...

How to make oyster sauce beer chicken wings

Your parents have taken care of your food, clothi...

Diet after epiglottic cyst surgery

Cysts are a common medical problem. Although it i...

How to make steamed winter melon with dried shrimps

Everyone wants to have a stable job, a good incom...

How to make two-flavor potato pancakes

Simple and easy-to-learn dishes are the motivatio...

How to make peach smoothie

As long as you live, you have to eat. And if you ...

How to make sweet potato soup

In the eyes of some people who do not know how to...

How to make spicy chicken

Nowadays, more and more restaurants are doing gro...