How to make kimchi pancakes

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, I will give you some tips and teach you how to make kimchi pancakes.

1. Prepare the main ingredients

2.1 Add appropriate amount of flour to kimchi and a little black pepper, stir into batter (the batter should be of moderate consistency, the kind that will drip slowly when picked up with chopsticks)

3.2 Dice kimchi

4. Put a proper amount of oil in the pan, heat it up, scoop a spoonful of batter and spread it evenly, fry it slowly over low heat

5. Fry until one side is set and then turn it over and fry the other side.

Obviously, after reading the introduction to the dish of kimchi pancakes, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.