Pan-fried cod

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about pan-fried cod.

3.2 Chop the green onion and slice the ginger.

4. Add appropriate amount of starch and stir evenly in one direction.

5. Prepare a frying pan, pour appropriate amount of oil into the pan, and fry the cod pieces. Make sure to put the ingredients in one by one after the pan is hot. After frying one side, turn it over and fry the other side. When both sides are golden brown, you can remove from the pan.

After reading my introduction, I believe you can’t wait to try it out. So, let’s get into the kitchen and start making pan-fried cod.