How to make spicy rice noodles

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you do it more smoothly, I will first introduce the method of making spicy rice noodles.

1. Put the green peppercorns into the pot and stir-fry over low heat until they change color and become crispy. Place on a chopping board to cool, then crush into crumbs with a rolling pin.

2. Put red pepper powder, green peppercorns and white sesame seeds in a small bowl, heat a little oil in a pan, turn off the heat after smoking, let it cool for a few seconds and pour into a small bowl.

3. Pour light soy sauce, plenty of rice vinegar, pepper powder, pepper, vegetarian chicken essence, spicy black beans, pepper oil and salt into a large bowl. Add the side dishes while cooking the rice noodles. After they are cooked, pour the soup into the pot.

4. Sprinkle with coriander, pickled mustard and chopped peanuts.

Spicy rice noodles are the most tempting for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.