How to make pumpkin health dumplings

Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make healthy pumpkin dumplings.

1. Wash and peel the pumpkin, cut it into small pieces, sprinkle a small amount of water, and microwave it in the microwave for 4-5 minutes to make the pumpkin soft.

2. Take out the pumpkin and mash it into pumpkin puree with a rolling pin

3. Add water to the pot and bring it to a boil. Add Ningbo sesame dumplings and stir until the dumplings float. Add half a bowl of cold water and continue to boil. Then pick up the cooked dumplings and soak them in ice water.

4. Wash the pot, add appropriate amount of fresh milk and water, pour in the previously mashed pumpkin puree, stir well while cooking, and after boiling, add appropriate amount of glutinous rice flour water to thicken and stir into pumpkin paste

5. Finally, pour the cooked glutinous rice balls back into the pumpkin paste, add appropriate amount of sugar and a little salt and mix well.

In real life, there are not many men who can cook. But with the guide to making pumpkin health dumplings, male friends can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.