How to make pork and sauerkraut dumplings

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making pork and sauerkraut dumplings below. I believe you can do it.

1.121 Add water in portions

2.212 Put flour, eggs and salt into a bowl

3.1 Knead into a smooth dough, cover and let it rest for an hour

4.2 Use chopsticks to stir into snowflake shape

5.1 Fry the eggs and chop them into small pieces. Soak the Northeastern pickled cabbage for half an hour, wash and chop it, squeeze it dry, and chop the green onion and ginger.

6.2 When the dough is resting, you can make dumpling fillings

7. Add minced ginger, salt, cooking wine, soy sauce, sugar and pepper to the minced meat and stir in one direction.

8. Add appropriate amount of chicken soup or other broth in batches and stir vigorously until the meat is firm.

9. Then add the minced egg, chopped pickled cabbage, chopped green onion and vegetable oil and mix well.

10. Take out the dough, knead it again, roll it into strips, and cut it into small pieces.

11. Roll the dough into a round shape, flatten it, and roll it into a thick dumpling skin with thin edges (please ignore the non-round dumpling skins I rolled)

12.Put the filling in the center of the dumpling wrapper

13. Pinch the edges of the dumpling wrapper and wrap it into a dumpling shape (please ignore those ugly dumplings again and just call them dumplings)

14. Add enough water to the pot, bring to a boil over high heat, and put the dumplings in one by one, using a spoon to push them gently to prevent them from sticking to the bottom of the pot.

15. After the water boils, pour in a little cold water and boil again, then pour in cold water again and boil again

16. After the dumplings float up, cook for another 2 minutes and then remove them from the water.

17. Dip it in your favorite dipping sauce and start eating

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will definitely impress others. Now, based on the above introduction, let’s make pork and sauerkraut dumplings.