How to make five-nut fried rice

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make five-nut fried rice.

1. Ingredients: leftover rice, eggs, dates, cooked peanuts, walnuts, chestnuts, and raisins. (Other nuts can also be used, such as almonds) Soak dates, walnuts, and raisins in water for a while and wash them in advance.

2.1 Beat the eggs into the leftover rice, add a small amount of salt, and stir well to allow the rice to fully absorb the egg liquid.

3.2 Cut the dates, walnuts into shreds, and chop the chestnuts and peanuts into small pieces.

4. Heat oil in a cold pan, add walnuts and fry until cooked, then add dates and fry until fragrant, finally add the remaining ingredients.

5. Add rice and stir-fry until each grain is distinct.

The five-nut fried rice introduced above is rich in nutrition and the preparation method is not very complicated. If you want to try it, hurry up and prepare the ingredients!