How to make chive and sausage fried rice

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make scallion and sausage fried rice.

The world is so big and there are so many restaurants, so naturally there are many flavors of scallion and sausage fried rice. But no one tastes the same as the one you make yourself, so try it now.