How to make sweet purple rice and red bean cake

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make sweet purple rice and red bean cakes.

1. Purple rice.

2.1 Use a food processor to grind the purple rice and red beans into powder separately. Put purple rice flour, red bean flour and white flour into a bowl.

3.2 Red beans.

4. If you like a slightly stickier texture, use more purple rice flour than white flour. If you like a refreshing taste, white flour is better than purple rice flour. The amount of red bean powder is slightly less.

5. Add milk and sugar. Stir well.

6. Put a small amount of oil in the pan, pour in an appropriate amount of batter, fry both sides and serve.

After introducing all the steps of making sweet purple rice and red bean cakes, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.