How to make plum blossom cake

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food but also improve your health. Here, the editor will introduce plum blossom cakes to you, and you can learn to make them yourself.

1.1 Stir evenly, slowly stir with warm water until it becomes cotton-like, knead into dough, and let it rise for 1 hour.

2.2 Add yeast, sugar and salt into the flour.

3.1 Put the proofed dough on the chopping board, roll it into long strips, cut into pieces, and roll out the dough.

4.2 Put the red bean paste on the chopping board, roll it into long strips, cut it into sections, and put it on a plate for later use.

5. Put the red bean paste filling into the dough.

6. Wrap the bean paste, flatten it, cut it with a knife, and twist the cut pieces 180 degrees by hand to form a plum blossom shape.

7. Put the twisted plum blossom cake into the steamer.

8. Steam over high heat for 10 minutes, then simmer for 2 minutes. Remove from heat, place on a plate and serve.

After reading the specific method of making plum blossom cake introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!