How to make scallion egg pancake

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to make scallion egg pancake.

1.12 Prepare materials.

2.21 To make onion juice, cut into small pieces, add salt and water and blend in a juicer.

3. Beat the eggs and pour into the flour. Add onion juice and appropriate amount of salt.

4. Pour in appropriate amount of water, stir with chopsticks, and let it sit for 10 minutes. Mix the batter and pour it slowly with a spoon until it forms an uninterrupted state.

5. Heat the non-stick pan without adding oil. Raise the spoon and pour down, spreading the batter from the center to the sides to form a circle.

6. When the dough becomes firm, you can turn it over.

7. You can fry pancakes of different sizes.

Today’s introduction to scallion egg pancake ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.