How to make multi-flavor pancakes

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn to make multi-flavor pancakes at home. So if you like cooking, come and learn how to cook with me today!

2.1 Use an electric baking pan to dip it (don’t dip it for too long, the longer it stays in the batter, the thicker it will be when it comes out)

3.2 Let the batter stand

4. Turn it over and peel it off after 30 seconds.

5. So thin~~

After reading the specific steps of making multi-flavor pancakes, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.