We often see food shows on TV and make ourselves envious. Here is how to make pan-fried bluefish. Prepare the ingredients and start cooking. 1.Main ingredients: 5 bluefish Seasonings: salt, soy sauce, cooking wine, pepper, black pepper, chili powder 2.1 After preheating the electric baking pan, adjust the heat to medium and fry the fish on the pan. 3.2 Remove the internal organs of the bluefish, clean it, add salt, soy sauce, cooking wine, pepper, black pepper and chili powder and marinate for 20 minutes 4. When both sides of the fish are fried until golden brown, serve. This concludes the introduction to the recipe for pan-fried greenfin croaker. Then all you need to do next is get into the kitchen and make it a reality. |
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