How to make fried rice cakes with egg

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. So, let me introduce to you how to make fried rice cakes with egg.

1.12 Wash and cut shallots into rings

2.21 Beat the eggs

3. Prepare the rice

4. Heat oil in the pan

5. After the oil is hot, spread the rice evenly and press it into rice cakes

6. Pour in egg liquid and chives

7. Slow frying

The nutritional combination is comprehensive and the preparation method is simple, so anyone with no cooking skills can make it. Don’t just watch this egg-fried rice cake without trying it. Take action and satisfy your appetite.