How to make sun cake

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make sun cakes.

1. Mix all the ingredients in the filling evenly.

2. Divide into 13 portions, 21g each

3. Sift the low-gluten flour and make a powder wall

4. Add other ingredients, stir until 60-70% of the strength and relax for 30 minutes

5. Mix the ingredients in the pastry

6. The hardness is similar to leather

7. Divide the dough into 25g/piece and the shortcrust pastry into 15g/piece, and divide into 13 portions

8. Flatten the skin and wrap it in the puff pastry

9. Spread out into long strips

10. Roll it up

11. 2 times in a row

12. Relax for 10 minutes

13. Roll the relaxed dough into a round shape and wrap the fillings in it.

14. Place the cake on the baking tray with the seam facing downwards and flatten it with a rolling pin

15. Brush the surface with egg yolk

16. Bake at 190℃ for upper fire and 160℃ for lower fire for about 20 minutes

After reading the detailed method of making sun cakes, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.