Candied Apple Crepes

Candied Apple Crepes

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the candied apple crepe.

1.1 Add a little water, sugar and honey to the diced apples and simmer over low heat until thick.

2.2 Divide the apple into two halves, cut one half into thin strips and the other half into small dices

3. Beat the milk, sugar, corn oil and eggs, then add flour and mix well.

4. Sift the batter and add apple shreds and mix well

5. Heat a non-stick pan and scoop a spoonful of apple egg batter into a pancake and fry until cooked.

6. Place the prepared omelette on a plate and add candied apple cubes. Sprinkle a little cinnamon powder

Cooking also requires a good mood. Let’s try to make this candied apple crepe in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.

<<:  Fragrant almond cookies

>>:  Vegetable omelette recipe

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