How to make cocoa hydrangea cake

Many people don’t know how to cook, which is normal in modern society. After all, with the prosperity of the modern catering industry, we can eat in restaurants. But many times, the taste is really different when you make it yourself. As for the method of making cocoa hydrangea cake, you can make it yourself and then taste it yourself. I believe the taste will definitely be different.

1.1 Rub these ingredients with your hands to melt the butter

2.2 Mix all ingredients except eggs. (Butter can be cut into small cubes)

3.1 Knead into smooth dough

4.2 Pour in egg liquid

5. Take a small piece of dough and roll it into a ball

6. Heat the waffle iron and brush it with oil.

7.Put the rolled balls in the mold

8. Heat low heat until both sides are golden brown.

Today, I have finished introducing the cocoa hydrangea cake that I will introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.