How to make ginger minced meat egg pancake

Some people hope to eat healthier, but they seem powerless in the face of busy work. After all, it is very troublesome to prepare dinner after a tiring day. However, the recipe of shredded ginger and minced pork egg pancake is not difficult. With just a few simple steps, you can make a nutritious and delicious home-cooked dish. It is worth a try.

1. Prepare the ingredients! Cut the ginger into short thin strips or mince; cut the meat into mince and set aside!

2. Pour a proper amount of oil into the pan, heat it up, add the ginger and fry until it turns yellow!

3. Add the minced meat and stir-fry until cooked, then season with light soy sauce and black pepper and serve!

4. Beat the eggs, add 60ml of water and mix well!

5. Add the fried minced meat, flour and sesame seeds and mix well!

6. Pour a proper amount of oil into the frying pan and heat it up. Pour a proper amount of batter and shake it evenly in the pan. Fry both sides until golden brown and serve!

7. Use a mold to press out the shape and place it on a plate!

8. I like the heart shape!

9. The five-pointed star pattern that little friends love! Do you have an appetite?

Reasonable arrangement of daily diet can greatly promote good health. The method of making shredded ginger and minced meat egg pancake is simple and good for health.