How to make crab meat sushi roll

How to make crab meat sushi roll

You take us to a restaurant and we almost drool when we see the delicious food. We can also try to make these delicious dishes ourselves. I will now introduce to you the crab meat sushi roll. After watching it, go to the kitchen and make it yourself.

1. Appropriate amount of frozen crab sticks.

2. Pour cold water into the pot, bring to boil and cook until done.

3. Remove the seeds from half a cucumber and cut into strips.

4. Cut carrots into strips.

5. Add a little salad oil to the pan and fry the carrots until cooked. This way the carrot taste will not be strong. Some people can't eat it, so it's okay not to fry it.

6. One egg.

7. After beating, fry it into an omelet.

8. Pickle the sour radish in appropriate amount and cut it into strips for later use.

9. Use appropriate amount of salad dressing.

10. Open the cooked crab sticks and add cucumber, pickled radish, egg skin, carrot and salad dressing.

11. After rolling.

12. Cut into small pieces.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making crab meat sushi roll, you can truly change yourself.

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