How to make flower basket puffs

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce to you the flower basket puffs. You can make them yourself according to the steps below.

1. Boil water and peanut oil, pour in flour and mix well, add eggs in batches, stir until the eggs are fully integrated into the dough to form a sticky and uniform egg batter.

2. Put the egg batter into a piping bag and squeeze several "U" shapes on the baking tray to form the flower basket handles. Then squeeze the remaining batter into a ball and bake it in the oven to form the flower basket.

3. Cut the baked spheres in 1/3, use the small pieces as the base of the flower basket and the large pieces as the body of the flower basket, glue them together with fresh cream, squeeze the fresh cream into the flower basket, put the fresh fruit on it, and fix the handle of the flower basket.

It is not difficult to understand how to make the flower basket puff, but it is not very easy to make it well. This requires our own attention and diligent practice.