How to make five-nut ham mooncake

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make five-nut ham mooncakes.

1. After sifting the powder, put it into a bowl for later use, and mix the invert sugar syrup and alkaline water together.

2.12 Add salad oil in step 1 and mix well

3.21 Add the reserved sifted flour in step 2, mix well, and relax for 30 minutes

4. Divide the five-kernel ham filling into 80g/piece, a total of 10 pieces; divide the relaxed step 3 into 19g/piece, a total of 10 pieces

5. Flatten the dough from step 3, wrap it with the five-kernel ham filling, and seal it (the thickness of the dough should be even)

6. Put the mooncake mold in step 5, flatten it with your hands, shake it gently left and right, and put it on the baking tray

7. Spray a small amount of water on the surface in step 6, bake in the oven at 230/150℃ until the surface is colored, take out and brush with egg yolk twice

8. Bake in step 7 until the surface is golden brown.

A healthy diet can bring you a strong body. Today we introduce to you the five-nut ham mooncake, which is a healthy delicacy. If you have time, you can make it yourself.